Mesnica Šturlić offers 100% beef products, such as restaurant cevaps, cevaps bars, shish cevaps, patties, hamburgers, stuffed patties and barbecue sausages, it is important to note that preparation requires special attention. In order to use the full potential of our products, we bring you professional preparation instructions.
Without adding
fat and spices
Our products are already perfectly seasoned and prepared, so there is no need to add any fats or spices during baking.
Low
roast
Cook the products over low heat, turning frequently to achieve even cooking.
Color as an
indicator
The preparation is finished when the products take on a brown-gray color, which is a sign that they are perfectly cooked.
BARBECUE
All our products are ideal for grilling, where their rich taste and aroma will be fully expressed.
TEFLON PAN
Alternatively, you can prepare the products on a Teflon pan. This method allows for even baking and retention of juiciness.
| PRODUCT | PORTION | AMMOUNT |
|---|---|---|
| CEVAPI (in tiles) | 1 portion (4 tiles) | 16 dag |
| CEVAPI | 1 portion (10 pieces) | 20 dag |
| SHISH CEVAPI | 1 portion (3 sticks) | 20 dag |
| PATTY | 1 portion (piece) | 25 dag, 20 dag |
| STUFFED PATTY | 1 portion (piece) | 25 dag, 20 dag, 10 dag |
| HAMBURGER | 1 portion (1 piece) | 8 dag, 10 dag, 12 dag, 16 dag |
| BARBECUES SAUSAGES | 1 portion (2 pairs) | 20 dag |